Ghughra Sandwich Recipe | Double Cheese Sandwich Gujarati street style (2024)

Ghughra Sandwich Recipe | Double Cheese Sandwich – Gujarati Street Style with detailed photo and video recipe. An extremely simple and instant cheese-loaded grilled sandwich recipe made with vegetable stuffing. It is basically a stuffed cheese spicy sandwich with simple onion, and capsicum vegetable masala and served as a simple lite snack. It is super popular in Ahamdabad’s streets but has taken over most of western India and especially the urban cities.

Ghughra Sandwich Recipe | Double Cheese Sandwich – Gujarati Street Style with step-by-step photo and video recipe. Sandwich recipes are not native to Indian cuisine but have been embraced by every follower of Indian cuisine. It may have been introduced with a simple vegetable or meat slices stuffing in India, but has adapted significantly to the local taste buds. One such hugely popular street food sandwich recipe is Ghughra Sandwich Recipe known for its lip-smacking spicy stuffing.

As I was explaining earlier, this is an instant and quick sandwich recipe with minimal stuffing. Unlike the traditional vegetable sandwich where vegetables are sliced and placed in between the bread slices, this follows a different way. Basically, the diced or finely chopped onions and capsicum is mixed together with spice mix powders like cumin, chaat masala and pepper. In addition, it is loaded with coriander leaves herb making it flavoured stuffing masala. To top it up the cheese grate is added in between the bread and also on top of the bread. Finally, it is grilled in a hand grill toaster which is grilled on top of a gas stove. This not gives a smoky flavour but also gives a unique shape to it. It is consumed as it is but can also be served with a tomato ketchup topping depending upon individual taste and preference.

Furthermore, some more additional tips, suggestions and variations to the Double Cheese Sandwich. Firstly, I am a big fan of white or brown bread and these types of street sandwiches are ideally prepared with such types of bread. However, if you wish to you can prepare it with other types of bread like sourdough, multi-grain etc. Secondly, the Indian street food sandwich recipes are typically prepared in a hand toaster grilled over a gas stove. This helps to give that unique and packed shape. However, if you do not have it, you may use an electric grill or toaster too. Lastly, this sandwich is loaded with cheese and you would enjoy it if it is served instantly after it is prepared. Perhaps, you could delay the grilling process if you wish to serve it later.

Finally, I request you to check my other related sandwich recipes collection with this post on Ghughra Sandwich Recipe. It mainly includes my other related recipes like tomato sandwich, masala sandwich, chutney sandwich 2 ways, aloo cheese toast sandwich, masala pav, moong dal toast, eggless french toast, chilli garlic breadsticks, no bread sandwich, bombay sandwich. Further to these, I would also like to mention my other related recipe categories like,

Ghughra Sandwich Recipe video recipe:

Recipe Card for Double Cheese Sandwich:

Ghughra Sandwich Recipe | Double Cheese Sandwich - Gujarati StreetStyle

HEBBARS KITCHEN

easy Ghughra Sandwich Recipe | Double Cheese Sandwich - Gujarati StreetStyle

5 from 229 votes

Print Recipe Pin Recipe Save Recipe

Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Course sandwich

Cuisine gujarat

Servings 4 Servings

Calories 37 kcal

Ingredients

for stuffing:

• ▢ 1 capsicum, chopped
• ▢ 1 onion, finely chopped
• ▢ 2 chilli, finely chopped
• ▢ 1 inch ginger, finely chopped
• ▢ ½ tsp cumin powder
• ▢ ¼ tsp pepper powder
• ▢ ½ tsp chaat masala
• ▢ ½ tsp chilli flakes
• ▢ ¼ tsp salt
• ▢ 3 tbsp coriander, finely chopped

other ingredients:

• ▢ cheese
• ▢ green chutney
• ▢ butter
• ▢ bread

See Also

PANEER POCKETS / PANEER SQUARES - MOTHER'S RECIPE CONTEST

Instructions

• firstly, in a bowl take 1 capsicum,1 onion,2 chilli and 1 inch ginger.

• add½ tsp cumin powder, ¼ tsp pepper powder, ½ tsp chaat masala, ½ tsp chilli flakes and ¼ tsp salt.

• also, add 3 tbsp coriander and mix well. the stuffing is ready.

• to prepare the sandwich, take 2 bread slices and spread butter on them.

• also spread green chutney uniformly on both bread slices.

• now place 2 tbsp of prepared stuffing on each slice.

• top with a generous amount of cheese.

• layer one above the other stacking uniformly.

• cover with a bread slice. make sure to spread butter and green chutney on it.

• now place the sandwich in the gas sandwich maker and close.

• trim off the sides which have come out. also, make sure to butter the top and bottom of the bread before placing it into the sandwich maker.

• grill both sides until the sandwich turns golden brown.

• finally, ghughra street-style sandwich is ready to enjoy.

Nutrition

Calories: 37kcalCarbohydrates: 8gProtein: 2gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 158mgPotassium: 262mgFiber: 2gSugar: 4gVitamin A: 1363IUVitamin C: 81mgCalcium: 34mgIron: 1mg

Tried this recipe?Mention @HebbarsKitchen or tag #hebbarskitchen!

How to make Ghughra Sandwich Recipe with step by step photo:

1. firstly, in a bowl take 1 capsicum,1 onion,2 chilli and 1 inch ginger.
   
2. add½ tsp cumin powder, ¼ tsp pepper powder, ½ tsp chaat masala, ½ tsp chilli flakes and ¼ tsp salt.
   
3. also, add 3 tbsp coriander and mix well. the stuffing is ready.
   
4. to prepare the sandwich, take 2 bread slices and spread butter on them.
   
5. also spread green chutney uniformly on both bread slices.
   
6. now place 2 tbsp of prepared stuffing on each slice.
   
7. top with a generous amount of cheese.
   
8. layer one above the other stacking uniformly.
   
9. cover with a bread slice. make sure to spread butter and green chutney on it.
   
10. now place the sandwich in the gas sandwich maker and close.
    
11. trim off the sides which have come out. also, make sure to butter the top and bottom of the bread before placing it into the sandwich maker.
    
12. grill both sides until the sandwich turns golden brown.
    
13. finally, ghughra street-style sandwich is ready to enjoy.
    

Notes:

• firstly, make sure to butter the bread before spreading the chutney. else the bread will turn soggy.
• additionally, prepare the spicy stuffing else the sandwich does not taste great.
• also, grill on low to medium flame to get the crispy outer crust.
• finally, ghughra street-style sandwich recipe tastes great when prepared spicy and crunchy.